Black Garlic Cloves 50g

R90.00

Fermented black garlic cloves with a sweet, balsamic-like umami flavour. Use in sauces, pastas, meats, salads, or enjoy as a gourmet snack.

Out of stock

Black Garlic Cloves are made from garlic cloves that undergo a slow fermentation process, transforming them into a dark, richly flavoured ingredient. This process delivers a chewy texture with sweet, balsamic notes and hints of molasses, without the strong pungency of raw garlic.

Our Black Garlic Bulbs contain no preservatives, making them a pure and natural addition to your pantry. They are packed with beneficial amino acids and offer twice the antioxidants found in raw white garlic, making them both a flavourful and a  health-conscious choice. Snack smart and deliciously with this black garlic cloves bottle.

Food preparation suggestions: Great to eat as a Snack. Add to Pastas, Risotto, Meat, in a Stew, while preparing the dish , Can be used when preparing Sauces, when preparing a sauce to use on a Steak, in a Smoked Chicken salad or any other Salads, etc.

Gluten Free, Dairy Free, Egg Free, Vegan Friendly

 

 

Serving Suggestions: Enjoy on its own as a snack, or use in pastas, risotto, meats, and stews. Perfect for sauces, steak dishes, smoked chicken salads, and everyday cooking.

Available online, Swesie’s Deli in Darling & Various Local Markets

Weight 0.65 kg
Dimensions 5 × 5 × 10 cm

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